Le Paradis Latin
Le
Paradis Latin: For this special evening, you can
have dinner and show for 400 Euros per person
with champagne also. Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=49 You can make your reservation confirmed by your using our secure (SSL) online
payment. You will then receive your vouchers by email within 24 hours.
The evening begins at 21h00 with a New Years Eve dinner, music by the orchestra and animated by the
famous team of waiters of the Paradis Latin. At The stroke of midnight the New Year will be welcomed in, with the
new show of the Paradis Latin “Paradis
d’amour”. An evening of frivolity and dancing will follow until the
early morning hours.
Dinner-Show
- Special New Year's Eve Menu
Duck
Foie Gras, aux deux gelées, served with
its glass of « Sauternes »
Petals
of crab, fresh herbs and pine nuts with extra
virgin olive oil jus
Tornados
of roast veal braised with small vegetables accompanied
by its macaroni gratin with essence of truffles
Paradis
d’Amour, sauce anglaise
Coffee
& assorted sweets
Fine
wine of Bordeaux during dinner
Champagne at your discretion all evening
Croissants, coffee and tea will be served around
4 am
top
Le Brasil Tropical
Le
Brasil Tropical
: For this special evening, you can have the dinner show
250
Euros per person with champagne
also. Here is the link to go directly to our page.
http://www.cometoparis.com/interact4/www/come6.php4?doc=671
and see the several menus. You
can make your reservation confirmed by your using
our secure (SSL) online payment. You will then
receive your vouchers by email within 24 hours.
From 8.30 to 10.00 pm : dinner with
musical ambiance
10.00 pm : New Revue« OBA-IA !
Midnight : dancing evening till 2.00
am. You might go to the Discothèque after 2.00 am, entrances free of charge,
extras not included.
MENU
Cocktail
Caïpirihna - Brazilian Cocktail
Canapés de
saumon
***
Foie Gras de
Canard
Duck Foie
Gras
***
Rodizio de
viandes grillées
Rodizio of
meals
(Saucisses de
canard aux morilles, Hauts de Cuisses de Poulet marinées, Carré de Porc au
parmesan, Rumsteack, Gigot d’Agneau, Pavé de Filet de
Boeuf)
***
Accompagnements
(Salades, Riz,
Feijoada)
***
Calendrier du
pâtissier au cacao
Chocolate
cake
***
Café et
Mignardises
Coffee and
delicacies
***
1/2
Bouteille de Bordeaux mis en bouteille au Château
1/2
Bouteille de Champagne par personne
½ bottle of red
wine per person
½ bottle of
champagne per person
top
La Belle Epoque
La
Belle Epoque:
For this special evening, you can have the dinner
and show for 260 Euros
per person. Here is the link
to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=784
and see the several menus.
You can make your reservation confirmed by your
using our secure (SSL) online payment. You will
then receive your vouchers by email within 24
hours.
9.30pm Gala Candlelit Dinner Dance
during the meal with our Orchestra
0.00am Show « La Vie est Belle »
Games, Surprises and Dance with our
Orchestra till Daylight
Breakfast.
Menu
Glass of
Champagne
Cocktail
Snacks
Smoked
Salmon with Blinis
Timbale of
Scallops and Crayfish with Seafoods Cream
Tender
Fillet of Beef in Armagnac Cream and Wild Mushrooms
Choice of
Cheeses from our Regions
Sweet
Surprise « La Vie est Belle »
Coffee
Bordeaux Wine
Champagne
top
Dinner in a typical Parisian Brasserie
Dinner
in a typical Parisian Brasserie:
you could have dinner at the following Brasseries :
Julien, Flo,
Vaudeville, Terminus Nord, and Boeuf sur le Toit.
There is a special menu to choose from
for December 31st at 150
Euros per person.
New
Year’s Eve Menu au choix sur place
Apéritif
Coupe de champagne
Henriot 13cl
Amuse
bouche
Fraîcheur de fine gelée
de tourteau crème de fenouil,
Entrées au
Choix
Lobe de foie gras de
canard mi-cuit, fine gelée au jurançon
Neuf huîtres
Belondines
Croustilles de gambas
aux herbes fraîches, chutney de mangues
Pause gourmande
tendance rétro
Granité de pommes
vertes au vieux calvados
Poissons au
Choix
Noix de Saint Jacques
juste rôties, risotto de légumes et tuiles dentelles au
parmesan
Dos de saumon d'Écosse
caramélisé au miel de truffe, asperges vertes
OU
Viandes au
Choix
Cœur de filet de bœuf
sauce Périgourdine, marbré de pommes de terre aux cèpes
Fricassée de chapon
fermier du Maine aux morilles
Civet de Chevreuil
« Grand Veneur » et Spaetzles aux herbes
Fromages
Crottin de chavignol
rôti, doucette aux cerneaux de noix
Desserts au
Choix
Gratin de poires
fraîches, croquet aux amandes
Croustillant au
chocolat Valrhona des Accros, caramel laitier
Vacherin glacé,
vanille-fraise, coulis de fruits rouges
Tartare de Fruits
Exotiques, granité au champagne
Le
Vin
1/2 bt d'eau
minérale
1/2 bt de Champagne
Henriot
ou ½ bt cheval noir St
Emilion 2002 ou 1/2 bt Chablis 1er cru Fourchaume 2004
Les
Mignardises
Café et
mignardises
Here is the link to go directly to
our page about these restaurants.
Boeuf sur le toit.
Brasserie Flo.
Vaudeville.
Terminus Nord.
Brasserie Julien.
You can make your reservation confirmed by your using our secure (SSL) online
payment. You will then receive your vouchers by email within 24
hours.
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